My amazing school Cranbrook gave a whole week off for Thanksgiving. That means ten days including weekends and Monday(for some reason)! So even before the actual thanksgiving, I've got something other than dormfood = stimulated my urge to take pictures of food.
My beloved lasagne made by Linnea. The extra pan becomes my next day's breakfast and lunch; that is how much I like it. We were also joking about how some people would go "what kind of cook is she to cook with temporary material!"
My beloved lasagne made by Linnea. The extra pan becomes my next day's breakfast and lunch; that is how much I like it. We were also joking about how some people would go "what kind of cook is she to cook with temporary material!"
Then we went to Bev's in Chicago.
Penne and burger. I wish I had a grill in the dorm that I could use to grill stuff to give a nice flavor. But that would be a pain when one-and that could be me-has work duty and has to clean up for those who willingly forget to clean their mess.
The next day, Lizz and I went to Panera to get brunch and also wireless internet. The usual half/half, with Asian Sesame Chicken Salad and Frontega Chicken Panini. I realized that the pricing system for the half/half has changed a little; now you don't get much advantage for having a half panini- they too count as signature items and therefore require extra charge.
Asian rice noodles with chicken and pot stickers for dinner!Digging into noodles for more chicken is fun; and I liked the noodles.
Then here is the dinner when more people came over.
Warm bread with butter, mashed potatoes and pot roast: A nice comforting cold day dinner!
